MIL-DTL-28902C(MC)
TABLE I.
Manufacturing requirements - Continued.
SEAM/
STCH
STCH
BOB/
NO
OPERATION
TYPE
TYPE
STCH/IN
NDL
LPR
Stitch right fly lining extension
33
to crotch seams.
a. Turn under raw edge of the
301
SSa-1
12-16
40/3
A
right fly lining extension and
or
(each
stitch by machine or hand fell to
Hand
edge)
6-8
0
each side of the crotch seam.
(silk
)
b. The right fly lining shall
extend not less than 1/2 inch
beyond the inseam in the finished
trousers.
Finish waistband.
34
Finished appearance. The waistband
shall finish smooth, even and flat
without gathers, puckers, pleats,
or other distortions either in the
waistband or the trousers at
waistband joining. On the finished
trousers, the waistband shall be
uniformly 1-3/4 + 1/8 inches wide,
the edge of the waistband shall be
4-1/2 + 1/4 inches from the top of
back pocket flaps and the waistband
lining shall finish 2-1/2 + 1/8
inches wide.
a. Topstitch the waistband seam
301
LSd-2
12-16
A
40/3
1/16 inch from joining seam on
(show
(silk
(silk
trousers side (not through
finished
)
)
waistband), catching waistband
seam)
lining. The stitching shall extend
to the stitching on the left (not
across) fly and to back edge of
right fly.
35 Finish belt loops.
Finished appearance. All belt
loops shall measure 1-7/8 + 1/8
inches from the bartacking at the
top of the loop to the bottom
folded edge. The tacking shall
extend the width of the loops but
not beyond.
a. Drop loops and securely stitch
301
SSa-1
12-16
A
A
to trousers 1/4 + 1/8 inch below
waistband seam. The tacking shall
be hidden by loops when trousers
are finished. The bottom edge of
the waistband lining shall not be
caught in the tacking of the loop.
24
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